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Rich and delicious
Fruits include cherry
30% Pinot Noir
Criomaceration is followed by a long temperature controlled fermentation (20/30 days)
The wine is not fined and is only lightly filtered before bottling
Josep Foraster Trepat "Julieta" 2024 Ohio Rich and deliciousLocated in central Catalunya, Conca de Barbera is well known for its production of cava, but it is also home to Mas Foraster, one of two producers to make a red wine from Trepat, a native grape that is typically reserved for rose wines and cavas. Using estate fruit only, the family run Mas Foraster practices integrated farming and occupies 29ha, 14ha of which are dedicated to the production of red grapes, including 3. 5ha of 51 year old vines of
