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Some botanicals include sweet & bitter oranges
and a more neutral distillate that has passed through all five columns of Angostura's multi-column still
Created by James Pimm as a digestive tonic for his London oyster bar
If you were to poll any group of bartenders on the first bottle they reach for when someone orders a whiskey cocktail
herbs from the Grande Chartreuse Mountains
Taylor's Velvet Falernum Liqueur Size:750 ml Some botanicals include sweet &Produced in Barbados, Taylor's Velvet Falernum was first created by John D. Taylor of Bridgetown in 1890 and has since gone on to be a bar essential. Lovingly created by the experts at Foursquare Distillery, Velvet Falernum comes in at just 11% in alcohol and is made with sugar cane, lime, almond and cloves. It adds a tasty, sweet, extra dimension to a wide range of contemporary cocktails, and most frequently used in Tiki drinks (love ours in a Rum
