Peter's Point Oysters from Onset, MA Quantity:150 Count | $1.40 per Oyster Something tells us Dale doesn’t

Something tells us Dale doesn’t like to sit still…

1 30G Tin of Fishery White Sturgeon Caviar from Galt

There is a complex root vegetable finish on these oysters after a salty kick

buttery broth with an empty shell

which either says something about his oysters or people’s…taste buds

Peter's Point Oysters from Onset, MA Quantity:150 Count | $1.40 per Oyster Something tells us Dale doesn’tAvailable for a limited time only. Farmers: Bob Tourigny and Dennis Pittsley Location: Onset, MA Size: Select: 2. 5 3" How theyre grown: Seed is raised in upwellers and moved to floating bags before being planted on the bottom of the bay floor for their grow out, which is about 18 24 months. Product is spread over 23 acres at the edge of the canal on Fishermans Cove, which gives the oysters access to a huge influx of water and massive amounts of algae