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then let it age in our own handcrafted barrels
Refreshing but serious at the same time
Only 370 cases produced
Together with father Manfred they produce origin accentuated and handcrafted wines gained by bio-organic vineyard management and low harvest yields
CARE & DIMENSIONS: 20
Cirelli Cerasuolo D'Abruzzo Rosato Woman Owned then let it age inItaly's most famous ros, made by Francesco Cirelli on his 22 hectare biodynamic farm near Atri, just a few miles from the Adriatic in Abruzzo. Cerasuolo d'Abruzzo is the traditional rosato style of the region, made from Montepulciano with a short skin contact that gives it a deep cherry pink color (cerasuolo means cherry like). Cirelli farms organically since 2006 and is biodynamic certified since 2021. Hand harvested, fermented with native yeasts in
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