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Teran is the local red grape: ferrous
Nicolas Ragot has run this small family domaine in the Cote Chalonnaise since 2008 — around nine hectares
25 ppm total SO2
Deovlet captures the cool-climate energy of Santa Barbara's Sta
entirely certified organic and made only from estate fruit
Weingut Keller Dalsheimer Oberer Hubacker Riesling Trocken GG 2024 NO20230719 Teran is the local redKlaus Peter Keller may be the most talented dry Riesling maker in Germany, the man who single handedly turned the Rheinhessen from backwater into Europe's most coveted real estate. The secret is limestone and Hubacker, the first vineyard the Kellers ever owned, sits on yellow veined limestone and marl on a south facing slope they've farmed for ten generations. As a Grosses Gewachs (dry grand cru), this is racy, powerful, and built to age, with the
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