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sweet plums
Biodynamically farmed at the highest elevation in the Eola-Amity Hills
and citrus to create a unique and flavorful aperitif
lot-numbered blend (this is Lot 30) of Nerello Mascalese with a splash of Nerello Cappuccio
Working exclusively with Premier Cru vines
Fumey-Chatelain Arbois Savagnin Ouille 2022 PURYEAR sweet plumsSavagnin is the Jura's signature white, and most people meet it in its oxidative form: aged for years under a veil of yeast until it tastes like sherry's country cousin. This is the other Savagnin. Ouille means topped up the barrels are kept full, no veil ever forms, and the grape shows its raw, unmediated self, which turns out to be electric. Fumey Chatelain grows it on marl soils and ages it a year and a half in barrel, and it arrives with a blade
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