Tequila Ocho Plata Ipswich but also fruity and fun

but also fruity and fun

only natural treatments administered by a drone

with spices lingering on the long finish

All are sour mash

and Le Bon Climat vineyards

Tequila Ocho Plata Ipswich but also fruity and funA collaboration of third generation master distiller Carlos Camarena and Tequila Ambassador Tomas Estes, the Tequila Ocho project highlights the unique qualities of different agave fields in the Highlands of Jalisco around the towns of Arandas and Jesus Maria. No two bottlings are exactly the same. Wild yeast fermentation in small, open top pine vats contributes to the complexity and character of these marvelous tequilas. The Los Nopales Plata is