Paul John Bold Peated Indian Single Malt Whisky 042326OFFER Aromas of apricot oil

Aromas of apricot oil

peach and maraschino cherry

Layered with pineapple

and a finish that just keeps going

and a racy finish

Paul John Bold Peated Indian Single Malt Whisky 042326OFFER Aromas of apricot oilIndian barley meets Islay peat. Paul John distills in Goa, India, using six row Indian barley smoked with imported Scottish peat to approximately 25 ppm. The tropical Goa climate accelerates maturation in ex bourbon barrelswhat takes a decade in Scotland happens faster in India's heat. The result is a bold, peated single malt with a distinctly non Scottish personality: tropical fruit notes interwoven with serious smoke. Bottled at 46% ABV, non chill