De Bortoli Pressing Shiraz Cask 4L Variety_Apple Blackcurrant represents around a quarter of

represents around a quarter of the total grape harvest

This exceptional offering was honoured with the title of World Whisky of the Year in 2008

followed by aromas of toast

The first sip delivers all the freshness and strength so typical of Veuve Clicquot Yellow Label with a sympthony of fruit tastes following on (pear

This time they have partnered with the award-winning Japanese distillery Kyoto Distillery

De Bortoli Pressing Shiraz Cask 4L Variety_Apple Blackcurrant represents around a quarter ofThe De Bortoli Pressing Shiraz Cask 4L is a popular and affordable Australian wine, packaged in a convenient cask that is perfect for serving at parties, picnics, or other social gatherings. This Shiraz is made using grapes sourced from select vineyards in the Riverina region of New South Wales. The grapes are carefully harvested and pressed to extract the juice, which is then fermented using a combination of modern and traditional winemaking