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Silky and buttery textures appear with a little bit of water
The El Candado is 100% Pedro Ximenez (or PX) that is sun dried before fermentation
racked twice a year
Vaudancourt
Established in 1670
Raen Pinot Noir Bodega Freestone-O. 2022 Sonoma Silky and buttery textures appearBodega Vineyard (Freestone Occidental) at 750 ft. elevation on goldridge sandy loam and iron rich Franciscan soils. South, south west exposure. 100% whole cluster, native yeast fermentation. Aged in neutral French oak barrels, bottled without fining or filtration. 8 barrels produced 12. 7% abv
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