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Mastering The Art Of French Cooking Volume Two - 1970 First Edition - Julia Child & Simone Beck bavarian It also serves as a

SKU 73382283334
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Description

It also serves as a small mixing bowl and a storage container

Each plate measures 8

Dorothy was the interior designer you called upon if you wanted to make a lavish

- Published in 1906 by Monarch Book Company

collectors of vintage Hollywood ephemera and anyone who needs a good dose of magical Pollyanna spirit

Mastering The Art Of French Cooking Volume Two - 1970 First Edition - Julia Child & Simone Beck bavarian It also serves as aWRITTEN FOR THOSE WHO LOVE TO COOK {HISTORY} Julia Child, nor her runaway classic Mastering the Art of French Cooking, need no introduction to the culinary household. Along with two friends, Louisette and Simone (affectionately known as Simca) these ladies managed to singlehandedly change the way American home cooks approached French food in the 1960s. Reprinted dozens of times, MTAOFC has sold millions of copies since it was first published in 1961

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