2003 | Emidio Pepe Montepulciano | Abruzzo Castello di Nipozzano crushed plum and steeped blackberry

crushed plum and steeped blackberry fruit is all packed into this wine

the nose of the 2022 Mourvèdre is so fragrant

We could not be more delighted with this weightless

spicy texture and gentle acidity

It’s dry and focused with notes of bread crust

2003 | Emidio Pepe Montepulciano | Abruzzo Castello di Nipozzano crushed plum and steeped blackberryDark garnet color with a tiled rim. On the nose, powerful aromas of black fruits (cherry, plum), notes of leather, tobacco, tar, mocha, sweet spices (clove, pepper) and deep balsamic nuances. The palate, taut and structured, offers rich body, melted tannins, a saline freshness and a long, spicy finish.