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Stirring the lees (Sur Lie) was performed to this lot consistently once per week through malolactic fermentation
freshly blooming rose
Fresh notes of white peach
It fermented in a traditional way
Look no further
Colleleva Verdicchio dei Castelli di Jesi, Marche, Italy 2021 Case (6x750ml) MA Mas Amiel Stirring the lees (Sur Lie)Call it a palate cleanser, a breath mint, mouth rinse, or whatever you like: Collelevas Verdicchio is a thirst quencher on an elemental level, the crisp white wine that always delivers when its time to kick off an evening, a reliable workhorse to wash down light meals and provide unconditional refreshment. Zesty and citrusy, with a peppy spritz on the palate, it could be considered the Adriatics response to Muscadet. The price makes it all the easier
