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with fresh acidity and a long-lasting finish
with a chalk sensation nicely offset by a bump of residual acidity
friendly expression of Cabernet Sauvignon that still provides the depth and complexity that has become expected from the variety
Light on its feet yet with good intensity
The level of acidity is rounded into a lot of blackberries flavors
Axios Wine Cabernet Sauvignon, Napa Valley, USA 2021 Mouton with fresh acidity and aOn the palate, the wine is full bodied and structured, with a velvet texture and a long, pleasant finish. Flavors of dark cherry, cedar, spice, and hints of espresso, chocolate, and leather are balanced with firm, yet ripe tannins. Enjoy with grilled meats, braised dishes, and robust pasta.
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