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fresh juice/must are used for refermentation at bottling in spring to spark bubbles
planted in 1990
Iñaki studied fine art and industrial design In college
and heirloom pomelo
Grapes were hand-harvested on the same day
Terenzuola Vermentino "Vigne Basse" 2025 Piemonte fresh juice/must are used forA lean white with a costal view. The Terenzuola estate is headed by Ivan Giuliani and is based in the city of Luni on the Tuscan coast. While he was born into a vineyard owning family, he did not truly become interested until being stationed in Friuli near the border of Slovenia. There he became immersed in sustainable viticulture, and made the effort to convert his family estate to organic viticulture. This bottle is made from 95% Vermentino and 5%
US$ 30499.50
US$ 187.00
US$ 7499.50
