Nikka Yoichi Single Malt Japanese Whisky Fernet Vallet It has a distinct aroma

It has a distinct aroma of wild gentian harvested from the Alps

maybe even with an umbrella

An initial sweetness on the palate carries those aromas into a long and ever-intensifying bitter finish that remains in perfect balance with texture and spice

Hibiki Whisky celebrates an unrivaled art of blending

with a decade spent refining the number of distillations needed to create this extraordinary spirit

Nikka Yoichi Single Malt Japanese Whisky Fernet Vallet It has a distinct aromaFrom Hokkaido, a distillery on an island to the north of the Japanese mainland. This is a somewhat more heavily peated whisky, its smoky character noticeable from start to finish. Wood smoke on the nose, with black pepper, moss, cedar, barley, chocolate, and candied oranges layered in as well. More earthy smoke on the palate, along with a light sweetness, hints of citrus, green apple, almonds, vanilla, light salt, and mild granary notes. The finish is