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The 2019 exemplifies why Petit-Village is a top contender in Pomerol
challenging vintage—and Randy Dunn responded by discarding 40% of his crop to achieve ripeness
the Moncuit family has crafted some of the most classically styled Blanc de Blancs in Champagne
100% Grand Cru Chardonnay produced from 4 parcels in the Cotes des Blancs
Daniel Bouland works a tiny
Matassa VdF Rouge Tommy Ferriol 2024 TBO The 2019 exemplifies why Petit-VillageTom Lubbe arrived in Roussillon from New Zealand for a three month internship at the legendary Domaine Gauby, then married into the family and never left. Matassa, founded in 2003, helped turn this once overlooked corner of southern France into one of Europe's most exciting natural wine zones, working old Catalan vines, mountain vineyards and barely any cellar intervention. This red, once known as Brutal Rouge, co ferments Syrah with a healthy dose of
